| PRODUCT SPECIFICATIONS AND MATERIALS |
| Overall Length |
21.3 inch / 54cm |
| Nagasa Length |
13 inch / 33cm |
| Handle Length |
6.3 inch / 16cm |
| Motohaba(width near habaki) |
3.2cm |
| Sakihaba(width near yokote) |
0.75cm |
| Sakikasane(thickness at yokote) |
3mm |
| Kasane(thickness at habaki) |
7.5mm |
| Sori(curve) |
0.7cm |
| Blade Material |
9260 Spring steel |
| Handle Material |
Genuine Ray skin + Hard wooden+Red silk ito |
| Saya Material |
Hardwood+Red silk sageo |
| Tsuba Material |
Brass Tsuba |
| Habaki and Seppa |
Brsaa |
| Kissaki Shape |
CHU-KISSAKI |
| Blade Shape |
SHINOGUI-ZUKURI |
| Weight |
1.4kg |
-The sword is made of 9260 spring steel in Maru structure and come with a full length Tang greatly enhances the strength of the sword while swung,Fully hand forged,hand shaping,hand polishing in the most traditional sword making method.The blade was well heat treating (Refining) and quenching(Tempering) greatly improve the hardness for real use (The 9260 spring steel feature amazing in hardness and flexibility which can be used on heavy targets without damaging the edge of the blade, and can revert back from an almost 90 degree bend ) .This blade has no bo-hi (blood groove) which can enhance its strength and cutting power.The katana is very suitable for Dojo students, gifts, cutting practice, and display. It is durable and sharp enough for cutting tameshigiri,trees and bamboo or slice paper.
Our swords can be customized,You can scroll down to
custom options page to select your preferred options. Click
here to view all available
Japanese swords fittings.Due to Fully handmade, the specification varies slightly from sword to sword.
