Sword Introduction:
| Overall Length:40.9 inch / 104 cm |
Blade Material:Damascus folded steel |
| Nagasa Length:27.8 inch / 70.5 cm |
Handle Material:Genuine Ray skin + Hard wooden+Black silk ito |
| Handle Length:10.6 inch / 27 cm |
Saya Material:Hardwood + Imported sageo |
| Motohaba(width near habaki) : 3.2cm |
Tsuba Material:Brass |
| Sakihaba(width near yokote) : 2.3cm |
Habaki and Seppa:Brass |
| Sakikasane(thickness at yokote) : 3mm |
Kissaki Shape:CHU-KISSAKI |
| Kasane(thickness at habaki) : 7.2mm |
Blade Shape:SHINOGUI-ZUKURI |
| Sori(curve) : 1.9cm |
Weight : 1.5kg |
-The full tang katana blade is made of laminated refined Damascus folded steel in the ancient sword making method which cast a visiable Twisted-grained.The blade has been smelted and pounded to laminate and fold 14 times in a traditional complex Jpanese sword making methord to form into a Twisted-grained layers,not only remove the remain impurities of the carbon steel and better distribute the carbon to form the blank,but also greatly enhance flexibility and hardness of the blade in a large degree,Fully hand forged,hand shaping,hand polishing in the most traditional sword making method by DremSword.The blade was well heat treating(Refining) and quenching(Tempering).This blade has no bo-hi (blood groove) which can enhance its strength and cutting power.It is very suitable for collecting, iaido and kendo superior,durable and stronger enough for pratise and cutting tameshigiri,bamboo,bones,iron wire,etc.
Notes:
1). Our swords can be customized,You can scroll down to custom option page to view and select the sword fittings to replace the orginal fittings.
2). Due to Fully handmade, the specification varies slightly from sword to sword.
